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Browsing by Author "I.S. Al-Mohizea"
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Showing results 1 to 8 of 8
Issue Date
Title
Author(s)
1988
Acceptability of Laboratory Made Oggt Using Different Types of Milk
I.S. Al-Mohizea
;
I.H. Abu-Lehia
;
M.M. El-Behery
1987
Bacteriological Assessment of Wells' Water in Riyadh Area
I.S. Al-Mohizea
1995
Bread Consumption Pattern in Riyadh Area
I.S. Al-Mohizea
;
E.I. Mousa
;
M.A. Al-Kanhal
1986
Microbial Examination of Riyadh Drinking Water
I.S. Al-Mohizea
1994
Microbiological and Shelf Life Assessment of Chilled Eviscerated Whole Chicken Broilers in Saudi Arabia
I.S. Al-Mohizea
;
A.S. Mashhadi
;
A. Al-Shalhat
1990
Microbiological Studies on Four Conventional Types of Bread in Saudi Arabia
I.S. Al-Mohizea
;
E.I, Mousa
;
N. M. Fawzi
1987
Microbiological studies on two common types of bread in Saudi Arabia
I.S. Al-Mohizea
;
E.I. Mousa
;
N.M. Fawzi
1986
Physio-Chemical Characteristics of Jujube Fruits Grown in the Central Region of Saudi Arabia
I.S. Al-Mohizea
;
M.M. El-Behery
;
M.A. Hablass
Showing results 1 to 8 of 8
